Franny is a mom of two and wife and a great cook! We met years ago in college and have reconnected through Facebook! One of my more exciting reconnections. Franny describes cooking as her guilty pleasure and says that the whirring of her Kitchen Aid mixer is like a tranquilizer ….calms all my crazy. (LOVE THAT!)
Franny’s Crock Pot Macaroni and Cheese
8oz elbow macaroni, cooked and drained
1 1/2 cups milk
1 large can evaporated milk
2 eggs, beaten
1 1/2 tsp salt
dash (or 2) of pepper
3-4 cups shredded cheddar cheese
Grease crock pot (or use a crock pot liner). Mix all the ingredients except 1/2 the cheese. Pour into prepared crock pot. Top with remaining cheese. Cook on LOW for 3-6 hours. I usually cook for 4.5-5 hours, but have gone longer.
Let me know what you think. This is one of my family’s favorites.
For more great crock pot recipes visit Debbie!
I am so excited that Franny is going to share some of her yummy tried and true recipes with Mama Bird Nest! I look forward to more! Thanks Girl!
I made this last night and yes it was a hit! Super easy and made enough to have leftovers! yum.