This is my go to app for any gathering where I need to take something, not to fancy just great tasting! We (my friends) call it Carolina Salsa and I have been making it for so many years I can’t even remember where it originally came from. My sister especially loves it because it is tomato free. You guys know I am in love with tomatoes but this is a great fresh app and IT IS EASY ON THE WAISTLINE!! It makes a ton and everywhere I have taken it everyone loves it! I hope YOU do too!!
2 cans black beans, drained & rinsed
2 cans mexicorn, drained & rinsed
1 large cucumber, seeded and chopped fine
1/2 red onion, chopped fine
1 cup balsamic vinegar
1/4 cup sugar
Just mix everything together and as always I must say, it is BEST if you make it the night before or the morning of serving it. It just gets better as all the flavors meld.
Serve with tortilla chips.
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http://savingsandstewardship.blogspot.com
I adore cucumber in salsas!! This recipe sounds delicious.
Hi from Friday Follow…and a fellow SISTsah. I’m so happy I found your blog..and have become a follower. I have to try this salsa..I love everything in it, so why not try together.
I also have a recipe blog..shared with 2 friends..come visit. It’s
sueskitchen.blogspot.com..
Dropping by from FF, have a happy weekend!
Friday Follower! Thanks for dropping by…I am so excited you have a foodie blog!!
Hiya!
I’m your latest Friday Follower–No. 242! I would appreciate a follow-back on Google Friends Connect and/or Networked Blogs.
http://inspiredbyron.blogspot.com/
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Ron
I’ve never tried this but it keeps popping up on blogs and it looks delicious.
Sounds delicious!!!
This recipe sounds delicious.
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This looks delicious. Your profile says from “The South”. Come on over and visit to fellow southern girls at http://www.carolinaheartstrings