Can’t believe Easter is over and we are into the month of April! Where did the time go? I am home almost all week and am excited to try some new recipes (even if I can’t eat them!)
Monday~ Grilling Steaks for the boys & Roasted Sweet Potatoes
Tuesday~ Red Pepper Honey Mustard Chicken
Wednesday~ Franny’s Fav Marinade Flank Steak
Friday~ John Besh’s Trout Almandine
Thanks to Hubs fishing trip we have some beautiful Rainbow Trout!