Love, love, love my crockpot! It is a busy Moms lifesaver. I work late 2 days a week and the crockpot allows me the ability to make a great dinner in typically under 15mins first thing in the morning. Hubs comes home to a wonderful smelling house (always earns me some brownie points!) This morning I had frozen boneless/skinless chicken breast that I tossed in the crockpot with onion and carrots. It smells yummy!!
Boneless/skinless chicken breast
1/2 lg onion, thinly sliced
2 carrots, sliced
1 T 21 Seasoning Salute (Trader Joe’s spice mix)
1 cup water
1 can cream of mushroom soup
1/4 to 1/2 cup sherry
4 oz cream cheese
Place everything EXCEPT cream cheese in slow cooker, set on low and cook all day. About a hour prior to eating stir in cream cheese. Serve over egg noodles or rice.
xoxo, Mama Bird