One of my favorite things to do to make week night meal planning a breeze is
Perfect Shredded Chicken
I buy the huge pack of chicken roast it
rub with olive oil, salt & pepper
350 for 1 hour 15 mins or until juices run clear.
All you have to do is put the big hunks in your stand mixer and turn on.
In a few minutes you have PERFECT shredded chicken!
I put varying amounts in freezer bags and pull out for burritos, soup, chicken salad whatever!
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xoxo, Mama Bird
Seriously!! This is so easy, and i am amazed at how smart your idea is as well as simple!! We have lots of middle eastern dishes that involve shredded chicken but i always resort to shredding it myself..which is annoying!! this is awesome! thanks for sharing this on the click n chat link up!